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In a Land of Speed, Why I Choose a 3-Minute Pause

As seen in the photo above, the Turbo Moka features a distinct ‘Helical Spiral’ base design, quite different from traditional Moka pots. This gear-like pattern is the core technology that maximizes heat efficiency and drastically reduces brewing time.

Every morning, I reach for my old partner, the Bialetti Moka Express. Recently, a new product called the Turbo Moka caught my eye, and it made me think about how much of our lives are shaped by speed.

A Swan on the Water

The Turbo Moka reminds me of a graceful swan. On the surface, it keeps the familiar eight-sided silhouette first introduced in 1933. Beneath it, a turbine—almost like a jet engine—quietly works to shorten the wait.
It’s a fascinating blend of Italian heritage and Korea’s fast-paced palli-palli spirit. Clever, efficient, and thoughtfully designed—just not quite how I like to begin my day.

Where Speed Feels Right—and Where It Doesn’t

Korea is one of the fastest countries in the world, and I genuinely admire that. When it comes to work, I rely on that speed. It helps me focus, decide, and move forward without hesitation.

But coffee is different.

In cafés and restaurants, I often find myself drawn to slower moments—the kind of unhurried atmosphere I usually experience while traveling abroad. As everything around us accelerates, these small pauses begin to feel more valuable.

So during coffee time, I choose a different rhythm. Instead of instant coffee or 30-second capsules, I follow a more traditional European style: grinding beans, filling the chamber, waiting by the stove.

The Value of Taking a Little Longer

For adults, coffee is rarely just about caffeine.

In the morning, it’s a gentle way to wake the senses.
In the afternoon, it’s a brief chance to breathe between obligations.

Yes, cleaning aluminum requires care, and manual brewing takes patience. But I’ve grown fond of this kind of effort. There’s a quiet satisfaction in doing something slowly, with intention—a small, personal luxury that doesn’t announce itself.

Choosing Slowness, On Purpose

The Turbo Moka is an impressive piece of innovation. It respects tradition while making room for speed, and for many people, that balance is exactly right.

For me, though, slow extraction is the only low-speed zone I allow myself each day. It’s not about rejecting efficiency. It’s about choosing where speed belongs—and where it doesn’t.

So how fast was your coffee today?
Did it rush you, or did it wait for you? Sometimes, being slow isn’t falling behind.
It’s simply making space for yourself.


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