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Category: Personal Notes

  • Apple, From Eden to Innovation

    Apple, From Eden to Innovation

    Sagak-sagak (사각사각): A Korean onomatopoeia for the rhythmic sound of light friction, such as slicing a crisp apple, writing with a pencil on paper, or treading on firm snow.

    The Scritch-Scritch Sound

    Scritch, scritch.

    Is it the sound of an apple being peeled, or the soft friction of a pencil moving across paper? The two sounds are strangely alike. In Korean, the word ‘sagak-sagak’ captures both sensations at once.

    Walking through the narrow streets of Seongsu-dong, I stepped into a stationery shop called Point of View Seoul. The moment the glass door closed behind me, the air seemed to change. The place felt less like a store and more like a quiet chamber of thought. Paper grain, the scent of ink, the cool metallic touch of pen nibs—everything coexisted in a calm, deliberate arrangement. For a moment, the coordinates of ordinary reality softened, as if I had slipped into another world, much like Alice following a rabbit into a different realm.

    As I wandered along the displays, I noticed a curious motif. The conceptual inspiration for the space comes from the apples painted by Paul Cézanne. At first the choice feels decorative, almost whimsical. But the more one considers it, the more symbolic it becomes.

    Throughout history, apples have often appeared at moments of transformation. They are rarely just fruit. Instead, they seem to embody curiosity, transgression, and the moment when human perception shifts toward something new.

    The First Apple: A Choice for Knowledge (Eden)

    Perhaps the earliest of these apples appears in the Book of Genesis. Strictly speaking, the biblical text never identifies the forbidden fruit as an apple. It simply refers to “the fruit of the tree of knowledge of good and evil.” Yet in medieval Latin, the word malum means both “evil” and “apple,” and over time the fruit in Western art and imagination took on the form of an apple. In that way, the apple came to symbolize the human decision to reach for knowledge, even at the cost of innocence.

    The Second Apple: A Quest for Reason (Science)

    A second apple appears in the history of science. According to a well-known story, Isaac Newton began to think about gravity after watching an apple fall in a garden. The anecdote was ecorded by his friend William Stukeley. Whether or not the apple actually struck his head is beside the point. What matters is that an orlater rdinary moment in nature sparked a question about the invisible forces shaping the universe.

    The Third Apple: A Shift in Perception (Cézanne)

    The third apple belongs to the history of painting: Cézanne’s apple. Unlike earlier painters who sought to reproduce the smooth appearance of fruit, Cézanne was interested in something deeper. He tried to understand the structural essence of objects—reducing forms to spheres, cylinders, and cones. His friend Joachim Gasquet once recalled Cézanne saying, “I want to astonish Paris with an apple.” It was less a boast than a declaration of intent: a determination to rethink how we see.

    In Cézanne’s still lifes, tables tilt slightly and apples seem subtly displaced. The scene is not painted from a single viewpoint but from several perspectives combined. This way of seeing would lat

    er influence the development of Cubism, led by artists such as Pablo Picasso, and would ultimately reshape the visual language of modern art.

    The Final Apple: The Tool for Creativity (Innovation)

    In the modern era, another apple appears—this time as a logo. The technology company Apple adopted the image of a bitten apple as its emblem. Founded by Steve Jobs and his collaborators, the company set out to build tools that would expand human creativity. Over time, the symbol has come to represent knowledge, innovation, and the imagination that drives technological change.

    The Next Apple is Waiting

    Standing again among the shelves of notebooks and pens in the stationery shop, I look around quietly. Someone will come here to write an idea down. Someone else will sketch a design, or begin a story that does not yet exist.

    Scritch, scritch.

    It might be the sound of an apple being peeled. Or the sound of a pencil moving across paper. But perhaps they are, in the end, the same sound—the sound a thought makes when it begins.

    But the story of the apple doesn’t end here.

    If the first apple gave us will, the second gave us law, and the third gave us a new way to see, what will the next apple be? Perhaps it is already here, hidden in a line of code, an ethical choice in a digital world, or a sustainable seed planted for a future we can only begin to imagine.The next inflection point of humanity is always just one “bite” away. And in the quiet corners of places like Seongsu-dong, we are still listening for that next subtle scritch—the sound of a new world being born.

    Explore my personal archive of paper collecting, where every sheet captures a moment in time and a piece of my creative soul.

  • Private Curation: A Journey Through Collected Paper

    Private Curation: A Journey Through Collected Paper

    As I was tidying up my home, I came across a bundle of papers I’ve kept for a long time—my own little secrets. This isn’t just a collection of travel scraps; it’s a story about the “fragments of cities” I’ve personally curated from around the world.

    In my younger days, I started doing this simply because I wanted to immortalize the emotions of my travels. Maps, tickets, leaflets, and even receipts—I carefully selected pieces with striking text, photography, illustration, and color. Even when my bag grew heavy, I carried them with me, thinking, “One day, I’ll frame these like works of art.”

    While some collect magnets or postcards, I have always been drawn to printed matter with exceptional layouts that capture a city’s unique identity. These bundles are far from mere waste; they are preserved specimens of a time and place—the “Visual DNA” of my journey.

    1. Private Curation

    Items bought from famous souvenir shops can be owned by anyone. However, a business card from a nameless cafe I stumbled upon, or a leaflet picked up from a quiet corner of a museum, is a record of a path only I have walked. Giving meaning to these bits of paper destined for the bin and “lugging” them back home is, in itself, an intense expression of my love for travel.

    2. A Path Beyond Google Maps

    Of course, Google Maps is a savior today. But my memories are filled with moments of unfolding large paper maps from the station, looking every bit the tourist. Before bed, I would meticulously plan the next day’s route—marking subway exits, nearby restaurants, and anticipated paths. Yet, the unfamiliar streets always offered a different direction than planned. On those “planned maps,” the fleeting moments of a completed journey are vividly recorded where intention met serendipity.

    3. The Aesthetics of Ephemera

    The moment these bits of paper enter a collector’s hands, they become historical records of the “atmosphere of an era.” London’s heavy typography, Berlin’s raw textures, and Tokyo’s delicate illustrations are the most condensed media reflecting each city’s aesthetic values.

    4. Sensory Triggers

    While photos record scenery, paper records “materiality.”

    • Touch: The thick texture of a catalog or the thin rustle of a receipt.
    • Sight: The unique font arrangements and color palettes specific to that city.
    • Traces of Time: The faded hues embrace the years that have passed since the trip, summoning memories in three dimensions.

    5. The Completion of a ‘Graphic Journey’

    Cities like London, Berlin, and Tokyo have distinct design languages. Even a simple shop card embodies the city’s unique layout and color logic. Collecting these is a desire to possess the inspiration felt on-site in a physical form. Years later, simply unfolding them recharges my design sensibilities—an “armchair journey” that begins all over again.

    Strangely enough, even without photos or videos, I see myself in a single leaflet or a business card. I truly love that past version of me—the one who couldn’t bear to throw these heavy things away and stubbornly packed them into a suitcase.

    If you enjoyed this ‘Private Curation’ of paper, you might also like my story about collecting vintage plates from distant cities.

    [Fragments of Travel: My Journey in Teapots and Plates] ➔ ➔

  • Fragments of Travel: My Journey in Teapots and Plates

    Fragments of Travel: My Journey in Teapots and Plates

    The Rituals of Remembering: A Private Autobiography

    Everyone has their own ritual for remembering. For instance, some capture the essence of a city through scents, while others collect coffee cups from every corner of the globe. In fact, listening to these personal stories is a joy in itself. Ultimately, I have come to realize that my collection of objects is actually a personal travel autobiography. These items are no longer just souvenirs; they are ‘Personal Relics’ that preserve one’s footsteps and fleeting moments of the past.

    Collectively, they form a private autobiography that only the owner can truly decipher. I often find myself dreaming of weaving these fragmented stories together into a book, capturing the unspoken history of a life traveled. Each object on my shelf is not just an item, but a living chapter of my existence.

    The Unfinished Longing and the Flea Market Soul

    Travel itineraries always feel fleeting. Consequently, they leave behind a persistent sense of unfinished longing. Even after returning home, I find myself suspended in those moments, flipping through digital galleries. Most people settle for simple trinkets like fridge magnets, which often feel like small, metallic regrets.

    However, I eventually realized that my personal taste had quietly gathered itself through a different path. I have always believed that flea markets offer the most intimate glimpse into the soul of local life. Somewhere along those dusty aisles, my keepsakes began to take the shape of well-loved glass dishes and weathered teapots.

    The Aesthetics of Culture: Mirroring the World

    This narrative begins with the bronze teapots I unearthed at London’s Portobello Road Market. These pieces were chosen not merely for their aesthetic appeal, but because they embody the quintessential British culture. Their weight seems to hold the stillness of a foggy afternoon, capturing the very essence of London.

    While the types of objects I collect—teapots and plates—remain consistent, their designs, colors, and patterns are subtly different. Each one mirrors the unique atmosphere of the country I discovered. Instead of seeking a simple souvenir, I looked for items that shared a soul with their surroundings.

    For instance, the plates from Boxhagener Platz Flohmarkt in Berlin reflected a quiet, orderly life through their disciplined forms. In contrast, the treasures I found at Barcelona’s Els Encants, after circling its vast, mirrored expanse, carried the vibrant energy of the Spanish sun. These objects are the physical manifestations of the cultures I have walked through.

    Beyond Objects: A Continuous Journey

    Ultimately, these objects have transcended their identity as mere decor. They possess the power to vividly summon the weather of a specific day, the frantic energy of a market, and the very scent of the air in a foreign land. They are the living breath of my travels. By surrounding myself with these “chapters,” I turn my daily routine into a continuous journey. My home is no longer just a house; it is a living book of where I have been.


  • Food Idioms in Korean and English: From Yakgwa to Piece of Cake

    Food Idioms in Korean and English: From Yakgwa to Piece of Cake

    A honey-glazed Korean cookie known as Yakgwa. It has a soft, chewy texture with a subtle sweetness and a hint of ginger.

    In Korea, when something is just a warm-up or “nothing” compared to what’s coming next, we call it Yakgwa. It’s the ultimate way of saying, “That part was easy.”

    But wait—why a cookie? For a non-Korean, hearing someone compare a physical challenge to a traditional honey confection might sound as mysterious as a Korean hearing that something is “a piece of cake” or “as easy as pie.” It seems that despite our different languages, when life gets simple (or tough), we all instinctively reach for a menu. Let’s dive into the tasty history and global flavors of these “easy” expressions.

    The “Yakgwa” Paradox: From Royal Luxury to “Easy Peasy”

    The expression “That’s Yakgwa” has a clever evolution. While Yakgwa (a medicinal honey cookie) was once a precious treat, its role in a meal changed its meaning.

    The Evolution: In a traditional spread, Yakgwa was just a light snack or a side treat served alongside much heavier dishes. Because it was the “small bite” compared to the main feast, it came to represent something “minor” or “easy to handle.” Today, if you say “That’s Yakgwa,” you mean the current situation is a breeze—a “sweet” little task before the real challenge begins.

    A Global Menu of “Easy” Idioms

    It’s not just Korea and the USA; every culture has its own “flavor” for simplicity based on its staple foods.

    CountryIdiom (Literal Meaning)Cultural Context
    KoreaEating cold porridge (식은 죽 먹기)Soft, grain-based food is the ultimate “no-effort” meal.
    USAAs easy as pie“Easy” is associated with the reward of a sweet dessert.
    FranceIt’s blessed bread (C’est du pain bénit)Something so favorable it feels like a divine gift.
    SpainIt’s eaten bread (Ser pan comido)Like a piece of bread already consumed; it’s a done deal.
    RussiaEasier than steamed turnipsTurnips were the most basic, effortless crop to cook.
    ItalyLike drinking a glass of waterItalians eat slowly, but water is finished in a flash.
    JapanBefore breakfast (朝飯前)A task so simple you can finish it before your first meal.

    The “Salty” Divide

    Beyond being “easy,” we use taste to describe personalities. It is fascinating to see how the same flavor—saltiness—is interpreted differently:

    In the USA: Being “salty” means you are annoyed, bitter, or upset.

    In Korea: Calling someone “salty” is an idiom for being stingy. It describes someone who “squeezes” their resources so tightly that not a penny leaks out, much like the intense, concentrated flavor of salt.

    Deep Broth vs. Sweet Icing

    Jinguk (Deep Broth): Koreans describe a sincere, genuine person as “Jinguk”—like a rich, deep bone broth that has simmered for hours to reach its true essence.

    Icing on the Cake: Americans describe an extra, unexpected benefit as “Icing on the cake”—the sweet finishing touch that makes a good situation perfect.

    Spicy Words

    When a remark is bold or hits with a stinging truth, Koreans call it “Maekom-hada”. It’s a “spicy” comment that has a bit of a kick—leaving a lasting impression that you can’t easily forget.

    Linguists believe that because eating is our most basic experience, it provides the perfect metaphor for our abstract feelings. Whether it’s “Sweet lies” or “Bitter reality,” we understand the world best when we can “taste” it. It’s fascinating to see how humanity shares the same “appetite” for these expressions.

    What is your day “tasting” like today? Is it a “Piece of cake” or a “Spicy” challenge?

  • In a Land of Speed, Why I Choose a 3-Minute Pause

    In a Land of Speed, Why I Choose a 3-Minute Pause

    As seen in the photo above, the Turbo Moka features a distinct ‘Helical Spiral’ base design, quite different from traditional Moka pots. This gear-like pattern is the core technology that maximizes heat efficiency and drastically reduces brewing time.

    Every morning, I reach for my old partner, the Bialetti Moka Express. Recently, a new product called the Turbo Moka caught my eye, and it made me think about how much of our lives are shaped by speed.

    A Swan on the Water

    The Turbo Moka reminds me of a graceful swan. On the surface, it keeps the familiar eight-sided silhouette first introduced in 1933. Beneath it, a turbine—almost like a jet engine—quietly works to shorten the wait.
    It’s a fascinating blend of Italian heritage and Korea’s fast-paced palli-palli spirit. Clever, efficient, and thoughtfully designed—just not quite how I like to begin my day.

    Where Speed Feels Right—and Where It Doesn’t

    Korea is one of the fastest countries in the world, and I genuinely admire that. When it comes to work, I rely on that speed. It helps me focus, decide, and move forward without hesitation.

    But coffee is different.

    In cafés and restaurants, I often find myself drawn to slower moments—the kind of unhurried atmosphere I usually experience while traveling abroad. As everything around us accelerates, these small pauses begin to feel more valuable.

    So during coffee time, I choose a different rhythm. Instead of instant coffee or 30-second capsules, I follow a more traditional European style: grinding beans, filling the chamber, waiting by the stove.

    The Value of Taking a Little Longer

    For adults, coffee is rarely just about caffeine.

    In the morning, it’s a gentle way to wake the senses.
    In the afternoon, it’s a brief chance to breathe between obligations.

    Yes, cleaning aluminum requires care, and manual brewing takes patience. But I’ve grown fond of this kind of effort. There’s a quiet satisfaction in doing something slowly, with intention—a small, personal luxury that doesn’t announce itself.

    Choosing Slowness, On Purpose

    The Turbo Moka is an impressive piece of innovation. It respects tradition while making room for speed, and for many people, that balance is exactly right.

    For me, though, slow extraction is the only low-speed zone I allow myself each day. It’s not about rejecting efficiency. It’s about choosing where speed belongs—and where it doesn’t.

    So how fast was your coffee today?
    Did it rush you, or did it wait for you? Sometimes, being slow isn’t falling behind.
    It’s simply making space for yourself.